INGREDIENTS
Prawns(small sized cleaned) : 1 cup
Raw mango : 1
or
Dried mango : 1/4 cup
Chilly Powder : 1/2 teaspoon
Turmeric Powder : 1/2 teaspoon
Green Chilly slitted : 4 nos
Coconut grated : 1/2 cup
Small onion sliced : 3 nos
SEASONING
Mustard : 1/2 teaspoon
Dry Red Chilly : 2 nos
Small Onion sliced : 3 nos
Curry Leaf : As needed
Method
Take prawns in an earthenware pot and add mango/dried mango,green chilly,turmeric powder,chilly powder,Curry Leaf and Salt and boil for 7-8 minutes.Grind well the grated coconut with small onion and little Turmeric powder in a mixer.Add this to the above mix,Cook for some more time and remove it from fire.
For seasoning take a pan ,add oil and splutter mustard seeds.Add small onion,dry red chilly and curry leaf .Saute till the onions turn brown.Add this to the prepared curry.Now chemmeen manga curry is ready .
Tips
1)Instead of Earthenware pot or stone pot ordinary cooking vessel can also be used.
2)Earthenware pot/stone pot adds more taste and very healthy also.
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