Thursday, January 7, 2010

Fried Chicken



Ingredients
Chicken - 1/2 kg(cut into small pieces)

For Marination

1)Chicken - 1/2 kg
2)Pepper Powder - 1 teaspoon
3)Ginger-garlic paste - 2 teaspoon
4)Salt

Other Ingredients

1)Maida - 3 teaspoon
2)Cornflour - 2 tablespoon
3)Chilli Sauce - 1 1/2 teaspoon
4)Soya sauce - 11/2 tablespoon
5)Tomato Sauce - 2 tablespoon
6)Cornflakes crushed with hand

Method

Marinate Chicken with the ingredients for marination and keep for 1/2 hour.
Mix the other ingredients Maida ,Cornflour,Chilli sauce,Soya sauce,Tomato sauce.
Dip marinated  chicken in the mix and roll it in cornflakes .Heat oil in a frying  pan and deep fry the rolled chicken..

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