Ingredients
Cabbage finely chopped : 4 tablespoon
Carrot finely chopped : 2 tablespoon
Mayonnaise : 3 tablespoon
Yoghurt : 3 tablespoon
Pepper : 1/4 teaspoon
Sugar : 3/4 teaspoon
Salt : 1/4 teaspoon
Method
In a bowl mix yoghurt,mayonnaise,pepper,salt and sugar.Add chopped cabbage,carrot and toss well.Chill in the refrigerator before serving.
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